Jackfruit pengat
Jackfruit pengat

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jackfruit pengat. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jackfruit pengat is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Jackfruit pengat is something which I have loved my entire life. They are nice and they look wonderful.

Today I prepare desert using jackfruit growing here on the Island. Be sure to try this yourself at home. The jackfruit (Artocarpus heterophyllus), also known as jack tree, is a species of tree in the fig, mulberry, and breadfruit family (Moraceae). The jackfruit, Artocarpus heterophyllus Lam. (syns.

To begin with this particular recipe, we must first prepare a few components. You can have jackfruit pengat using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jackfruit pengat:
  1. Get 10 pieces jackfruit
  2. Take 2 pandan leaves
  3. Get 1 cups water
  4. Take 1 cup coconut milk
  5. Get as per taste salt

The jackfruit taste was quite strong and you can eat the jackfruit pengat inside - overall i like the taste! This dessert is either you love it or you hate it. The Jackfruit taste like a chestnuts and its seeds contains vitamins such as vitamin A and C The jackfruit is a gigantic, spined, oval fruit that have been first cultivated in Indian rainforests. The flower blossomed on short twigs, which are.

Instructions to make Jackfruit pengat:
  1. Chop up jackfruit,Knot and shred pandan leaves,keep aside.
  2. Lower heat to medium and pour in coconut milk and add knotted pandan leaves.
  3. Stir and cook for 5minutes still it gets little thick.
  4. Add palm sugar and salt as to taste.
  5. Boil it when it would thicken and decreased in volume slightly.
  6. Remove from strove and serve hot or refrigerate and serve cold.

The Jackfruit taste like a chestnuts and its seeds contains vitamins such as vitamin A and C The jackfruit is a gigantic, spined, oval fruit that have been first cultivated in Indian rainforests. The flower blossomed on short twigs, which are. Jackfruit are large, spiny, melon-shaped fruit originating from Southeast Asia. The pulp of the fruit can be used as a meat substitute since it has a similar texture to pork. #pengat Assista a vídeos curtos sobre #pengat no TikTok. #pengat labu dah masak.ada yg suka.boleh tekan button like,tq.

So that’s going to wrap it up for this exceptional food jackfruit pengat recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!