Linguini w/shrimp and plum tomatoes
Linguini w/shrimp and plum tomatoes

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, linguini w/shrimp and plum tomatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Linguini w/shrimp and plum tomatoes is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Linguini w/shrimp and plum tomatoes is something that I’ve loved my entire life. They are fine and they look wonderful.

How would you rate Linguine with Shrimp and Plum Tomatoes? My main complaint was that I feel plum tomatoes are too delicate to be chopped and put in this pasta. Even with them barely being heated, much less cooked, they still disintegrated into nothing but skins. Linguine with Shrimp and Creamy Roasted Tomatoes.

To begin with this recipe, we must prepare a few components. You can cook linguini w/shrimp and plum tomatoes using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Linguini w/shrimp and plum tomatoes:
  1. Prepare 1 lb Shrimp, peeled and deveined
  2. Take 5 tbsp olive oil, extra virgin
  3. Take 1/2 lb assorted mushrooms (such as crimini, baby portabela, and stemmed shiitake)
  4. Take 2 lb plum tomatoes. seeded, chopped
  5. Prepare 3/4 cup chopped fresh basil
  6. Get 3/4 cup plus 2 tbls chopped fresh parsely
  7. Prepare 6 clove garlic, minced
  8. Prepare 1/2 tsp dried crushed red pepper
  9. Prepare 1/2 lb feta cheese, crumbled
  10. Take 1 cup grated parmesan cheese
  11. Get 3/4 lb linguine
  12. Make ready 1 salt and pepper

Add shrimp and season with salt and pepper. Place shrimp in medium bowl; sprinkle with salt and pepper. Linguini w/shrimp and plum tomatoes is one of the most popular of current trending foods in the world. Rigatoni with Pork Zucchini and Tomatoes Recipe.

Instructions to make Linguini w/shrimp and plum tomatoes:
  1. Place shrimp in medium bowl; sprinkle with salt and pepper.
  2. Heat 1 1/2 tsp oil in heavy skillet over medium - high heat.
  3. Add shrimp; sauté until cooked through about 3 minutes. Using slotted spoon, transfer to plate; cover.
  4. Add 4 tbls of oil to same skillet. Add mushrooms; sauté until tender, 8 minutes.
  5. Add tomatoes, basil, 3/4 cup parsley, and red pepper, if desired.
  6. Stir until heated through; mix in both cheeses.
  7. Meanwhile, cook linguine in large pot of salted boiling water until tender but still firm. Drain., reserving 1/2 cup of pasta water. Return pasta to pot.
  8. Add 1 1/2 tbls oil to pasta; Ross to coat.
  9. Add mushroom - tomato mixture to pasta, toss to coat. Season with salt and pepper.
  10. Top with Shrimp and 1 tbls parsely.

Linguini w/shrimp and plum tomatoes is one of the most popular of current trending foods in the world. Rigatoni with Pork Zucchini and Tomatoes Recipe. Today I would like to share with you my Shrimp Linguine with Tomato Sauce recipe. Garlic & Olive Oil & Touch of Tomato. Topped w/Arugula, Spanish Olive, Red Onion, Plum Tomato & Olive Oil.

So that’s going to wrap it up for this special food linguini w/shrimp and plum tomatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!