Assorted Veges
Assorted Veges

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, assorted veges. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Assorted Veges is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Assorted Veges is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook assorted veges using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Assorted Veges:
  1. Prepare 2 pcs chinese sausage
  2. Take 1 pcs carrots
  3. Take 8 pcs black fungus soaked in water
  4. Prepare French beans
  5. Get Slices garlic and ginger
  6. Make ready Oyster sauce
Steps to make Assorted Veges:
  1. Wash all veges, the Frech beans cut into 2 inches. The carrots cut into florets, remove the hard part of the black fungus and slice it. Then cut sausage into slanting
  2. Prepare wok, when hot add oil and saute garlic and ginger. Then sausage and the rest of ings. Add a little water and oyster sauce, mix well then cover until cooked.

So that is going to wrap it up with this exceptional food assorted veges recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!