Hummus with Avocado
Hummus with Avocado

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hummus with avocado. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This Avocado Hummus recipe is like guacamole and hummus in one, and it is the smoothest and creamiest hummus recipe I've ever made! Avocado + Hummus is probably the most delicious ingenious food combos yet! The classic smooth and creamy hummus paired with the all-mighty super nutritious avocado is too much for my tiny. Liven up store-bought hummus with fresh avocado and lime juice.

Hummus with Avocado is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Hummus with Avocado is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hummus with avocado using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hummus with Avocado:
  1. Make ready 1 (15 oz) can chick peas, well drained
  2. Prepare 2 medium ripe avocados, cored and peeled (13 oz before cored and peeled)
  3. Prepare 3 Tbsp olive oil, plus more for serving if desired
  4. Take 1 1/2 Tbsp tahini
  5. Get 3 Tbsp fresh lime juice
  6. Prepare 3 clove garlic, peeled
  7. Prepare 1/4 cup red onion
  8. Get Salt and freshly ground black pepper
  9. Take 1/8 tsp cumin
  10. Get 1-2 Tbsp finely chopped cilantro leaves, for topping
  11. Take 1 tsp red pepper flakes + a sprinkle for topping
  12. Take Sriracha sauce for topping, optional

Transfer the avocado hummus to a bowl and cover with cling film. A very nutritious and delicious recipe for hummus with avocado! Get inspired by our Hummus with Avocado recipe. Learn more & subscribe to get tailored Knorr recipes delivered straight to your inbox.

Instructions to make Hummus with Avocado:
  1. Pulse chick peas, olive oil, tahini, lime juice, garlic, onion, and red pepper flakes in a food processor until smooth, about 2 minutes. Season with salt and pepper to taste (I did a scant 1/2 tsp salt and about 1/8 tsp pepper), add cumin and avocados and pulse mixture until smooth and creamy, about 1 - 2 minutes longer.
  2. Serve topped with more olive oil if desired and sprinkle with cilantro and red pepper flakes. Serve with mini bell peppers or pita chips.

Get inspired by our Hummus with Avocado recipe. Learn more & subscribe to get tailored Knorr recipes delivered straight to your inbox. Between the peeled beans and the creamy avocado, I really need this to be a smooth success! How to make Hummus with Avocado Rolls. Wheat flour worked into dough, rolled out into rotis, stuffed with mouthwatering avocado filling and made into rolls teamed with spicy hummus.

So that’s going to wrap it up for this exceptional food hummus with avocado recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!