Chili Con Carne
Chili Con Carne

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chili con carne. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chili Con Carne is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chili Con Carne is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chili con carne using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chili Con Carne:
  1. Prepare minced beef (90% lean)
  2. Get olive oil
  3. Get yellow onion, chopped
  4. Get ground cumin
  5. Prepare chili powder or according to taste
  6. Get canned tomato paste
  7. Take garlic powder
  8. Make ready salt
  9. Make ready ground black pepper
  10. Get granulated sugar
  11. Take beef broth
  12. Get / 15 oz) canned diced tomatoes (small cubes)
  13. Prepare / 8 oz) canned tomato sauce
  14. Take / 16 oz) canned kidney beans
  15. Make ready Toppings:
  16. Prepare grated cheese (Cheddar, Monterey Jack, Asadero, Quesa Quesadilla)
  17. Get sour cream
  18. Take green onions, thinly sliced
Instructions to make Chili Con Carne:
  1. Heat the olive oil. Sauté the onion until fragrant.
  2. Add the minced meat. Cook until it changes color (6-7 minutes).
  3. Season with cumin, chili powder, tomato paste, garlic powder, salt, ground black pepper, and sugar. Stir well.
  4. Add beef broth, canned diced tomatoes, tomato sauce, and red beans. Cook until boiling.
  5. Turn down the heat. Continue to cook for 30 minutes, stirring occasionally. Adjust to taste.
  6. Remove from the heat. Place it in a serving bowl. Top with grated cheese, sour cream, and sliced ​​green onions. Yum😋

So that’s going to wrap it up for this exceptional food chili con carne recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!