Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, pineapple sponge cupcake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
pineapple sponge cake easy recipe. पाइनएप्पल स्पॉन्ज केक II PINEAPPLE SPONGE CAKE BY PIYUSH SHRIVASTAVA II. Add butter & sugar to a mixing bowl and blend it until fluffy. This cake is great for any occasion even birthdays and special occasions. This is one of my mother's favorite special occasion cakes.
Pineapple sponge cupcake is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Pineapple sponge cupcake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pineapple sponge cupcake using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple sponge cupcake:
- Get 100 g flour
- Prepare 100 g sugar
- Take 100 g butter
- Get 2 eggs
- Make ready 1 tsp baking power + baking soda
- Take 1 tbs custard powder
- Take 1 tsp vanilla + pineapple essence
- Make ready 4-5 slices tinned pineapple
See more ideas about recipes, food, cooking recipes. Ананасовый Бисквит! / Pineapple sponge cake! Raspberry and Sponge Cake DessertUkrainian Recipes. Pineapple Sponge Cake #CakesAndDecorsCakes and Decors. flour, milk, butter, raisins, pineapple, rum, soft brown sugar. Home Desserts and sweets Pineapple sponge cake.
Steps to make Pineapple sponge cupcake:
- Pre heat the oven at 350 degrees for 15 mins.
- Add butter & sugar to a mixing bowl and blend it until fluffy
- Add egg continue blending after which add vanilla and pineapple essence
- Now add baking powder, baking soda and custard powder and blend until fluffy
- Now double sieve the flour and add it to the fluffy mixture little by little
- Keep folding in the flour with a spatula and mix to ensure there are no lumps.
- Cut the pineapple slices and add them to the cake mix
- In the cupcake mould add the cup cake butter papers and place them in the mould. Little by little add the cake mix equally.
- Garnish it with chocochips this is optional
- Bake it for over 20 - 25 minutes. Keep checking the colour and texture.
- Serve after it cools down
Pineapple Sponge Cake #CakesAndDecorsCakes and Decors. flour, milk, butter, raisins, pineapple, rum, soft brown sugar. Home Desserts and sweets Pineapple sponge cake. How to prepare a very juicy pineapple cake. Do you like simple, fruitful and juicy cupcakes? This vintage Pineapple Sponge Cake has a delightful tropical flavor with a wonderfully airy texture.
So that’s going to wrap it up for this special food pineapple sponge cupcake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!