Brussels Sprouts
Brussels Sprouts

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brussels sprouts. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Brussels Sprouts is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Brussels Sprouts is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook brussels sprouts using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Brussels Sprouts:
  1. Make ready 1/4 cup lemon juice or juice 1/2 lemon
  2. Take 1/4 cup ghee
  3. Prepare 1 pound fresh Brussels sprouts
  4. Prepare To taste salt
  5. Take 1/3 cup sugar
Steps to make Brussels Sprouts:
  1. Heat a skillet. Cut the Brussels sprouts in half. Toss with salt and ghee. Add to the skillet and sauté. Sauté 5 minutes and add sugar. Sauté till almost fork tender.
  2. Squeeze in the juice of half a lemon. Sauté for 7 minutes stirring only to flip the sprouts. Don't allow to go too far past fork tender, or it may become a lemony sulfuric mush.
  3. Turn off heat and cover. Allow to rest 8 minutes and serve. I hope you enjoy!!!

So that’s going to wrap it up for this special food brussels sprouts recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!