Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, honey and apple muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Honey and Apple Muffins is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Honey and Apple Muffins is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook honey and apple muffins using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Honey and Apple Muffins:
- Prepare (2.3 oz, 3/10 cup) unsalted butter, room temperature
- Make ready (1.8 oz, 1/4 cup) granulated sugar
- Get egg, room temperature
- Take vanilla oil
- Make ready (0.9 oz, 5 Tbsp) almond flour
- Make ready (4.4 oz, 1 cup) cake flour
- Take baking powder
- Get (1.8 oz, 3.5 Tbsp) milk
- Take apple, peeled
- Prepare lemon juice
- Prepare (1 oz, 1.3 Tbsp) honey
- Make ready sliced almonds, for toppings
- Make ready ※1cup=235cc(USA)
Steps to make Honey and Apple Muffins:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/2vH6FyBatL8
- Cut an apple into small pieces 1 cm / 0.4'' thick. Put the cut apples in a bowl. Add lemon juice to the apples and mix roughly.
- Add honey to the apples and microwave it at 600W for 2 minutes. Mix roughly and microwave it for another 30-60 seconds or until soft. Set aside.
- Preheat an oven to 190℃ / 374 F. Sift cake flour and baking powder together. Sift it twice; set aside.
- Cream the butter until soft. Add granulated sugar in 3 parts. Mix well each time until combined.
- Mix it with a whisk for 4 mins until white and smooth. Put an egg into a small bowl and beat it lightly until watery.
- Add the egg to the butter in 4 parts. Mix thoroughly after each addition until creamy, emulsify it. Scrape off the batter on the inner side of the bowl and mix.
- Add vanilla oil and mix well. Add almond flour mix it until combined while crushing lumps.
- Add half the dry ingredients and fold it 10 times. Add half of the milk and fold it 10 times. Add all of the remaining dry ingredients and fold it 10 times.
- Add all of the remaining milk and fold it 10 times. Scrape the flour on the inner side of the bowl. Add the honey apple you prepared.
- Fold it slowly 20 times so as not to crush the apple. Line muffin mold with glassine paper.
- Put the cake batter with a spoon in each cup. Top with sliced almonds.
- Bake it at 170℃ / 338 F for 35 mins or until golden brown. It's all done!
So that is going to wrap it up with this special food honey and apple muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!