Braised Seafood for Two
Braised Seafood for Two

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, braised seafood for two. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Braised Seafood for Two is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Braised Seafood for Two is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have braised seafood for two using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Braised Seafood for Two:
  1. Prepare 6 Shrimps
  2. Get 6 Mussels
  3. Take 6 Clams
  4. Make ready 6 Octopus
  5. Prepare 1 Chicken Thigh (diced)
  6. Take Onion & garlic (thinly sliced) Sake
  7. Make ready Peanut oil
  8. Make ready salt
  9. Take “Sazon” from Goya
Steps to make Braised Seafood for Two:
  1. Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.

So that is going to wrap this up for this special food braised seafood for two recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!